PRICELIA, J.; ARINI, P. D.; ALIFIYAH, H. P.; SYABANIA, R.; KUSUMASTUTY, I.; SULISTYOWATI, E.; SASIARINI, L.; RUDIJANTO, A.; HANDAYANI, D. The effects of brown rice as functional food on Lee Index, adipose tissues and PRDM16 levels in obesity model <i>Rattus norvegicus</i>. Healthcare in Low-resource Settings, [S. l.], 2024. DOI: 10.4081/hls.2024.13069. Disponível em: https://www.pagepressjournals.org/hls/article/view/13069. Acesso em: 14 sep. 2024.