The effect of providing Koya Nate on the appetite of stunting toddlers
Accepted: 1 December 2023
HTML: 4
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
Authors
The appetite experienced by toddlers is at risk of causing nutritional disorders, which can have a negative impact on health, such as stunting. Efforts are being made to overcome toddler appetite issues through innovation in the form of Koya Nate. This research examined the impact of Koya Nate, an innovative intervention, on the appetite of stunted toddlers in Surabaya. Using a quasi-experimental approach with a pre-post design, 16 toddlers aged 1-5 years participated, with 8 in the intervention group and 8 in the control group. The study found a significant influence on the appetite of toddlers in the intervention group after the intervention (Sig. 0.000), while there was no significant change in the control group without intervention (Sig. 0.157). A comparison between the two groups revealed a significant influence on appetite in the intervention group compared to the control group (Sig. 0.000). This suggests that Koya Nate has a positive impact on the appetite of stunted toddlers, addressing issues of picky eating. The study emphasizes the importance of innovative approaches in presenting food menus to toddlers facing appetite-related nutritional challenges. The findings highlight the potential of Koya Nate as an effective intervention for improving the appetite of stunted children, contributing to efforts to combat nutritional disorders and prevent negative health impacts such as stunting.
How to Cite
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.