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• Enteral nutrition for elderly patients in intensive care unit settings

  Simone Dini, Mariagiovanna Cozza, Aurora Vitali, Francesca Flavia Rossi, Virginia Boccardi, Vincenzo Gianturco, Giulia Musatti

  09-05-2024

  Published: 9 May 2024

  968

  PDF: 456

  HTML: 105
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  Importance of quality of life in people with dementia treated with enteral nutrition: the role of the nurse

  Nicola Veronese, Serena Minto, Ornella Bonso, Andrea Merlo

  30-07-2019

  Published: 30 July 2019

  1838

  PDF: 740

  HTML: 338
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  Presbyphagia and dysphagia in old age

  Stefano Cavallero, Ligia J. Dominguez, Laura Vernuccio, Mario Barbagallo

  02-09-2020

  Published: 2 September 2020

  4374

  PDF: 1917

  HTML: 1343
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  Association between nutritional status and cognitive decline in non-institutionalized elderly patients evaluated in a geriatric outpatient setting

  Raffaele Pagliuca, Stefano Cacciatore, Mario Virgilio Papa, Eugenio Boccalone, Mena Ilaria Pagliuca, Federica Virginia Papa, Antonio Gambardella

  08-05-2023

  Published: 8 May 2023

  1486

  PDF: 313

  HTML: 47
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  Multidimensional and nutritional evaluation in post-acute long-term care setting

  Antonio Uneddu, Mauro Sotgia, Valentina Spissu, Marta Manzocco, Alessandra Filippi

  27-09-2017

  Published: 27 September 2017

  996

  PDF: 622

  HTML: 108
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  Community acquired pneumonia in the elderly: the Pneumonia in Italian Acute Care for Elderly units (PIACE) study protocol by the Italian Society of Hospital and Community Geriatrics (SIGOT)

  Filippo Luca Fimognari, Andrea Corsonello, Alberto Pilotto, Massimo Rizzo, Valentina Bambara, Giovanna Cristiano, Alberto Ferrari, on behalf of the PIACE-SIGOT Study Group Investigators

  31-01-2017

  Published: 31 January 2017

  5845

  PDF: 2025

  HTML: 950