Sagarzazu, N.I., Martínez, M., Algarra, C., Butrón, J., González-Navarro, C.J. and Virto, R. 2013. Optimization of denaturing high performance liquid chromatography technique for rapid detection and identification of acetic acid bacteria of interest in vinegar production. Acetic Acid Bacteria. 2, s1 (Feb. 2013), e5. DOI:https://doi.org/10.4081/aab.2013.s1.e5.