Assessment of the farm management of culling cattle: a survey of existing practices and suggestions for drafting of best practices
Submitted: 29 March 2013
Accepted: 12 October 2013
Published: 20 May 2014
Accepted: 12 October 2013
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All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
Supporting Agencies
Piedmont region1.
Russo Frattasi A, Cesano L, Botta M, Pattono D. Assessment of the farm management of culling cattle: a survey of existing practices and suggestions for drafting of best practices. Ital J Food Safety [Internet]. 2014 May 20 [cited 2024 Apr. 20];3(2). Available from: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2014.1540
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