Determination of vitamin B12 in dairy products by ultra performance liquid chromatography-tandem mass spectrometry
![](https://www.pagepressjournals.org/public/journals/27/cover_article_4513_en_US.png)
Submitted: 8 July 2014
Accepted: 8 November 2014
Published: 18 December 2014
Accepted: 8 November 2014
Abstract Views: 1727
PDF - FULL TEXT IN ENG: 1165
HTML: 460
HTML: 460
Publisher's note
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.